ABSTRACT Climate change has emerged as one of our most pressing global challenges, with far-reaching implications for various sectors, including agriculture. The Earth’s climate is undergoing ...
ABSTRACT Vitamin A, also known as retinol, is a fat-soluble vitamin that plays crucial role in various physiological functions In vivo. However, factors such as light, oxygen, and others may imp...
ABSTRACT Starch-based biodegradable packaging materials are gaining popularity as an alternative to the adverse environmental effects caused by conventional packaging materials. Despite the fact...
ABSTRACT The food sector faces difficulty meeting the expectations for high-quality food items with safe and clean perceptions in light of customers’ increased concern and economic sanctions o...
ABSTRACT Extraction of bioactive compounds for application in nutraceuticals is gaining popularity. For this, there is a search for low-cost substrates that would make the end product and the pr...
ABSTRACT The study aims to establish trimester-specific reference ranges for serum iodine (SI) in Chinese pregnant women and explore its associations with maternal and infantile thyroid function...
ABSTRACT With the rapid growth of the elderly population, the number of elderly welfare centers has expanded significantly. However, the current regulations and standards for foodservice managem...
ABSTRACT Studies show that interpersonal relations impact behavior change. Yet, a comprehensive review of their efficacy remains unclear. This systematic review examines the efficacy of dyadic a...
ABSTRACT More than 140 million children under five suffered from stunting in 2020. This highlights the ongoing challenge of addressing childhood malnutrition globally. We utilized data from a na...
ABSTRACT Microbial cellulose is a fermented form of very pure cellulose with a fibrous structure. The media rich in glucose or other carbon sources are fermented by bacteria to produce microbial...
ABSTRACT On college campuses, environmental science education largely takes place in classrooms, thereby limiting impact on the full student body. By implementing an educational intervention in ...
ABSTRACT There are a number of cutting-edge techniques implemented in the germination process, including high pressure processing, ultrasonic, ultraviolet, light, non-thermal plasma, magnetic fi...
ABSTRACT Food security, a crucial concern, intersects with land conservation, particularly in the context of growing global populations. On the one hand, ensuring food security necessitates maxi...
ABSTRACT BACKGROUND Infants with kidney failure (KF) demonstrate poor growth partly due to obligate fluid and protein restrictions. Delivery of liberalized nutrition on continuous kidney replac...
ABSTRACT The iodine balance experiment is a traditional approach to evaluate the physiological requirement for iodine, while the simple linear regression model (SLM) and the mixed effects model ...
ABSTRACT The excessive reliance on fossil fuels has resulted in an energy crisis, environmental pollution, and health problems, calling for alternative fuels such as biodiesel. Here, we review c...
ABSTRACT This study aimed to determine the optimal combination of three anti-inflammatory materials for the strongest anti-inflammatory potential. Eighteen combinations of the three materials w...
ABSTRACT Bioactive peptides (BAPs) derived from samples of animals and plants have been widely recommended and consumed for their beneficial properties to human health and to control several dis...
ABSTRACT Landraces are reservoirs of many economically important traits and the study of biofortification traits in relation to grain yield will be useful in the better utilization of unexplored...
ABSTRACT A growing number of observational studies have been carried out on the relationship between serum magnesium and risk of dyslipidemia, but their results were conflicting. This study aime...