The original Gooey Butter Cake recipe called for the 18 oz. cake mix. I add 2/3 of a cup of a vanilla cake I keep for when a recipe calls for the “older” size cake mixes. It makes sure I have...
https://adventuresofmel.com/pumpkin-spice-gooey-butter-cake/comment-page-2/#comment-724273
I tried this recipe and followed it and it didn't work. Did it twice I used two different brand of juice and it didn't gel. I have made others jams and jelly and this is the first that a recipe d...
https://adventuresofmel.com/homemade-apple-jelly-without-pectin/comment-page-2/#comment-724251
This is absolutely the easiest, most economical, and the BEST TASTING CHOCOLATE BUTTERCREAM!!!!! I mean, seriously phenomenally excellent frosting!! Beautiful consistency, spreads like a dream an...
https://adventuresofmel.com/chocolate-buttercream-frosting/comment-page-2/#comment-724217
In reply to Kim. Kim, I think these would freeze just fine. Leave off the fresh fruit topping, but instead just fill the pastries with the cream cheese mixture and freeze in an airtight container...
https://adventuresofmel.com/blueberry-cream-cheese-mini-tarts/comment-page-1/#comment-724203
Can these be frozen?
https://adventuresofmel.com/blueberry-cream-cheese-mini-tarts/comment-page-1/#comment-724121
In reply to Penny Buechter. That sounds great, Penny! Thanks for the tip, and the awesome feedback!
https://adventuresofmel.com/gooey-butter-cake-recipe-box/comment-page-2/#comment-724064
This has become a family tradition in our house it is so well liked. My husband’s mother made it instead of the traditional Birthday Cake; and now I do the same. It never disappoints. One tip: ...
https://adventuresofmel.com/gooey-butter-cake-recipe-box/comment-page-2/#comment-724008
In reply to Sabine. That's awesome, Sabine! I'm so glad you liked it. Thanks for the awesome feedback.
https://adventuresofmel.com/gooey-butter-cake-recipe-box/comment-page-2/#comment-723983
In reply to Linda. Linda, you 2% will work just fine, although I would not recommend using condensed milk. Thanks for asking!
https://adventuresofmel.com/easy-shortcut-no-roll-pie-crust/comment-page-2/#comment-723982
In reply to Olivia. Olivia, I really wouldn't recommend cutting the lemon juice for canning purposes. It just won't keep well at all without the extra acid. That said, you may look into making th...
https://adventuresofmel.com/homemade-apple-jelly-without-pectin/comment-page-2/#comment-723981
It was so so good and lasted all week long to eat. Me and my roommates ate every piece!
https://adventuresofmel.com/gooey-butter-cake-recipe-box/comment-page-2/#comment-723973
I only have 2% milk or condensed. Can I use 2% rather than whole milk?
https://adventuresofmel.com/easy-shortcut-no-roll-pie-crust/comment-page-2/#comment-723943
In reply to Mel Lockcuff. If you dont mind sharing, can you post an updated link to your camping spot Mel? The one you linked is on a major road. Thanks!
https://adventuresofmel.com/ozark-national-forest-camping/comment-page-1/#comment-723940
In reply to Mel Lockcuff. I can have any lemon due to LPR and GERD. If it doesn’t need to be preserved for long is that fine? I can use zest just no citrus juice or vinegars or any of that
https://adventuresofmel.com/homemade-apple-jelly-without-pectin/comment-page-2/#comment-723939
In reply to Gwen. Dream Whip is sold in almost every grocery store. I get mine from Walmart.
https://adventuresofmel.com/creamy-no-bake-blueberry-dessert/comment-page-6/#comment-723920