There is only one thing better than a yummy Rhubarb dessert in spring and that is when someone else makes it and you get to enjoy it. Thank you Tina for this wonderful dessert and sharing th...
http://www.mennonitegirlscancook.ca/2015/06/tinas-rhubarb-marshallow-dessert.html
Roasting your rhubarb for sauces or fillings gives the rhubarb a wonderful texture and improves the flavour over a rhubarb sauce cooked on the stove top. By roasting the rhubarb, the pieces...
http://www.mennonitegirlscancook.ca/2014/05/roasted-rhubarb-sweet-rolls.html
A few years back...I posted a Tender Pastry Pie Crust. This is one of my favorites. I use this crust for many wonderful recipes....but the trick about using this dough means keeping the fruit t...
http://www.mennonitegirlscancook.ca/2017/09/rhubarb-pie.html
It's rhubarb season and there is nothing quite like 'fresh from the garden' rhubarb pie at this time of the year. Here it is...my mom's rhubarb pie recipe. Ingredients: Pastry for a 2 crus...
http://www.mennonitegirlscancook.ca/2019/04/moms-rhubarb-pie.html
One of the best things about Spring is rhubarb. This dessert is creamy, light and luscious. I guarantee this will become a favourite with family and friends alike. Base: 1/2 cup margarine...
http://www.mennonitegirlscancook.ca/2009/04/rhubarb-meringue-dessert.html
This is a great recipe when you have extra bananas in the freezer and want something differant than muffins or loaves. I got this recipe from a community church cookbook and the page were thi...
http://www.mennonitegirlscancook.ca/2008/10/banana-coffee-cake-crater-cake.html
There are no little flakes of coconut in this Coconut Cream Pie. Coconut milk is the secret to the smooth and creamy filling that sits in a flaky crust. Toasted coconut adds a delicate littl...
http://www.mennonitegirlscancook.ca/2012/04/coconut-cream-pie.html
We discovered oatcakes when we visited Cape Breton. They are delicious served plain with tea or coffee. My sister and I decided to put date filling between the oatcakes and had a nice snack w...
This tasty dish is served in one pan... allowing you to tidy up the kitchen while the pasta is finishing in the sauce. It is easy to make this dish serve more or less by deciding first how m...
http://www.mennonitegirlscancook.ca/2014/04/balsamic-mushroom-chicken-with-angel.html
When I planned this meal I knew the biggest part of the prep would be cooking the crepes, but after that it is a very simple and easy meal, even for a crowd. While I stood there flipping the...
http://www.mennonitegirlscancook.ca/2014/04/chicken-crepes-for-crowd.html
With photos of 'magic cakes' showing up all over the blogs and pinterest lately...I decided to try a lemon version over here. What's so magic about it? You pour in one batter and once it ...
http://www.mennonitegirlscancook.ca/2014/04/lemon-magic-custard-cake.html
1 cup flour 1/2 cup sugar 1 tsp. baking powder 1/4 cup butter 1/2 cup milk 1 fresh egg (slightly beaten) 1 tsp. vanilla Preheat your oven to 350 degrees. Grease a 9X13 pan. Combine flour...
These scones are so delicious and beautiful and fit for the prettiest teas and yet simple to put together for a quick coffee if you have your rhubarb roasted and ready in the refrigerator. ...
http://www.mennonitegirlscancook.ca/2015/04/roasted-rhubarb-scones.html
The rhubarb harvest in our area is just beginning. The first crop from my garden went into jam this week...and we enjoyed it on fresh biscuits before it had a chance to cool off. 6 cup...
http://www.mennonitegirlscancook.ca/2011/04/strawberry-rhubarb-jam.html
Chicken is one of our favorite meals. This recipe below is an all-time favorite. So if you want to try something different with a flair, give yourself some time and enjoy trying a new dish with ...
http://www.mennonitegirlscancook.ca/2011/03/chicken-danielle.html
If you have tried the French Bread or Pizza Buns with the same recipe, today's bread sticks should come by quite easily, as it's the same recipe recycled once again. It's the bread recipe ...
http://www.mennonitegirlscancook.ca/2012/04/cheese-stuffed-breadsticks.html
Fresh rhubarb season is almost here. I've been checking the rhubarb plants, they are growing but not quite ready to pick. So I checked my freezer and was happy to find a package of rhubarb fr...
http://www.mennonitegirlscancook.ca/2012/04/rhubarb-cake.html
Good Sunday morning to all of you who join us here today. Sometime today or this week in a quiet place I'd like to encourage you to write your own Psalm to God. To inspire you here is Psalm ...
http://www.mennonitegirlscancook.ca/2011/04/bread-for-journey.html
Devilled eggs are a wonderful addition to a buffet table, appetizer selection, or served along with salads, cold cuts, buns and cheese. INGREDIENTS: 6 large eggs, hard boiled 1/3 cup may...
http://www.mennonitegirlscancook.ca/2011/04/devilled-eggs.html
This is an unusual square that I used to make and love. Here is my gluten-free version that you need not explain is gluten-free except to those to whom it matters. What makes this square unusua...
http://www.mennonitegirlscancook.ca/2011/04/cherry-squares-gluten-free.html
This is a recipe that I got from my dear friend Marie, and have been making it for over 30 + years now. The other day my youngest was having a study night with a friend, and just as I was gett...
http://www.mennonitegirlscancook.ca/2011/04/chocolate-chip-cookie-slice.html
Not long ago one of my co workers arrived at my desk at work with several fresh warm slices of Tomato Soup loaf....just because. I had not had it in years. I know it sounds rather odd to h...
http://www.mennonitegirlscancook.ca/2011/04/tomato-soup-cake.html
Crunchy pea salad is great on the buffet table and is quick and easy to assemble. My recipe is handwritten on a little card, copied from a magazine decades ago and has been prepared many times ov...
http://www.mennonitegirlscancook.ca/2010/04/crunchy-pea-salad.html
I was trying to think of ideas for someone who cooks for a large group regularly and, in talking, found out that doing a lemon pie on a cookie sheet was a new idea to her. Growing up with all s...
http://www.mennonitegirlscancook.ca/2010/04/lemon-pie-by-yard.html
Pound Cake can be used in so many different desserts or enjoyed plain and simple with a cup of tea. The method I use is slightly different. It is simpler than the classic creaming of the...
http://www.mennonitegirlscancook.ca/2009/04/cold-oven-pound-cake-with-strawberry.html