My Diverse Kitchen - Food & Photography From A Vegetarian Kitchen In India

For November, Karen picked Shio Pan, or Japanese Salt Bread for the Bread Baking Babes to make. She first came across Shio Pan served with whipped cream cheese at a Japanese bakery in Anaheim. Sh...

https://www.mydiversekitchen.com/shio-pan

This month Cathy picked Sigteboller or Danish Salty Rolls for the Bread Baking Babes to bake. Sigteboller, in Danish, roughly translates as “sifted buns” or “sieved rolls,” from sifting o...

https://www.mydiversekitchen.com/sigteboller-or-danish-salty-rolls

This September, Elizabeth picked Lebanese Khubz or Khuboos for the Bread Baking Babes to make. Her pick was inspired by Middle Eastern food she enjoyed on a trip to the UK a few years back. Khubz...

https://www.mydiversekitchen.com/lebanese-khubz-or-khuboos

It’s bread of the month time and all that for the Bread Baking Babes. Kelly picked An Approachable Loaf to bake. So what exactly is this bread all about? It’s a recipe at the WSU Bread Lab, f...

https://www.mydiversekitchen.com/an-approachable-loaf

This July, the Bread Baking Babes are making Kolache. Kolache are sweet Czech pastries. They’re made from an enriched brioche like yeasted dough with fillings of poppy seed, farmer’s cheese, ...

https://www.mydiversekitchen.com/kolache

brreabThis June, the Bread Baking Babes are baking Tiger Bread Rolls. Tiger Bread is also known in the US as Dutch Crunch Bread, Tijgerbrood in the Netherlands and Pao Tigre in Spanish and Portug...

https://www.mydiversekitchen.com/tiger-bread-rolls

Misal Pav is a rather filling snack and street food from the Indian state of Maharashtra. It is a sort of mini meal consisting of small sized buns called Pav (from Portuguese Pao), and Misal. Mis...

https://www.mydiversekitchen.com/misal-pav

Smashed Cucumber Salad has its origins in the Chinese province of Sichuan. You will however find versions of this cucumber salad across eastern Asia. This is a very simple salad of crunchy cucumb...

https://www.mydiversekitchen.com/smashed-cucumber-salad

It’s my turn to pick the recipe for the Bread Baking Babes to bake. I chose Korean Cream Cheese Garlic Buns, adapted from this recipe. As I mentioned before, I’ve been interested in Korean fo...

https://www.mydiversekitchen.com/korean-cream-cheese-garlic-buns

This post is about Korean Style Pickled Radish called Danmuji. Pickling is a form of preserving produce that is practiced across the world. What differs is what is pickled and how pickling proces...

https://www.mydiversekitchen.com/korean-style-pickled-radish