The former army officer, 100, who won the hearts of the nation by raising more than £32M for the NHS ahead of his 100th birthday, spoke to Waitrose Food magazine.
Research shows the UK consumes around 36 per cent of the world's total prosecco production. Drinks expert Helen McGinn, gives her verdict on a selection of the newest pink prosecco.
The celebrity chef announced on Instagram that he's opening the first UK branch of Gordon Ramsay Burger at London's Harrods on 4th December, but some fans are alamed by the prices.
From pineapple on pizza to tinned spaghetti and a fried chicken pizza, a hilarious Twitter account has captured the moments Italians online have discovered some not-so-classical cuisine.
Fireball has unveiled a giant 3.5L 'Firebox' with a tap dispenser just in time for the silly season festivities to ensure partygoers stay merry throughout the night.
Rudy's, the vegan hotspot behind north London diner and 'butcher' has launched a box with a plant-based turkey-like centrepiece which feeds four for £55.
Gyles Brandreth said Nigella Lawson burns her pizza and doesn't know how to fry or poach an egg' adding he wouldn't go to her house as she 'doesn't have correct crockery'.
Nigella Lawson's pursuit of ever more interesting ingredients in her BBC2 show left liquorice haters aghast after she created a cheesecake sauce from extra strong pellets of the salty snack.
The £18 bottle of Morrisons' Adrien Chopin Brut Champagne topped the expert lead panel assembled by Which?
Taking to the official Royal Family Instagram page yesterday, palace chefs shared a video making the boozy dish - which also contains dark rum and brandy.
Royal fans can get their own taste of Her Majesty's favourite spirit as the royal has launched a new botanicals made with plants grown in her Sandringham estate in north Norfolk.
Nutritionist Laura Ford, from Melbourne, has revealed the secret ingredient she uses to cook crunchy, golden roast potatoes to perfection every time.
The commuters' favourite coffee shop, which has launched on Deliveroo and UberEats so diners can enjoy the dishes in lockdown, is available now from 30 cafes across London.
Wine List spoke to wine lovers from across the UK, to find out their favourite supermarket wines.Taking the top spot was 19 Crimes Red, an Australian red blend.
Ashley Wilkins, from the US, shared a video to TikTok showing a secret message written by her barista on the to-go cup reading 'Caution, you're extremely hot!'.
The service also been made available at 129 of the budget German supermarket's store across the UK, including in London, Bristol, Liverpool and Brighton.
Here are five recipes from the new Great British Bake Off book, Love To Bake, that will make your festive season a little extra special.
Sina Kiaei, from Bristol, told Bristol Live he installed Britain's first ever pizza vending machine at his restaurant in an effort to keep his business afloat amid the Covid-19 crisis.
Those who are fans of UK high street favourite PizzaExpress need to no longer pine for their delicious Snowball Dough Balls as the chain has exclusively shared their recipe with Femail.
Eleni Manousou, Nobu's first female head chef, who runs celeb hotspot Nobu Marbella, has revealed the correct way to eat the cuisine, as well as the faux-pas that you should never commit.
Budget supermarkets Asda and Iceland came out on top in a blind Christmas taste test conducted by consumer brand Which? - while Sainsbury's and Morrisons scored the lowest.
The fast food chain teamed up with Uber Eats to create the $19.99 Churkey Special, which can be ordered up until November 29.
Great British Bake Off judges Prue Leith and Paul Hollywood have joined forces with this year's remaining contestants to share their favourite recipes for you to have a go.
McDonald's has launched its Christmas menu today which features a double Big Mac and a festive Celebrations McFlurry, and runs for six weeks before ending on 29th December.
An Australian mum who loves to bake has revealed her amazing pavlova grazing station - and it is the perfect after dinner treat.
Sydney roast chicken chain Chargrill Charlie's is set to travel back in time to offer nostalgic diners its classic chicken menu - complete with the store's original prices from 1989.
Australians are taking a trip down memory lane by reflecting on the once popular childhood snacks many have forgotten about.
The Australian gelato giant's enormous trifle is described as 'extra decadent', 'rich' and something that will lull you into a 'euphoric food coma'.
Foodies are going wild for a healthy Mexican bean dip recipe, and saying it's not only delicious but perfect for entertaining a crowd.
Alan Hogg, from Leeds, who shared pictures of his delicious bake, said he put his slow cooker on high for two and half hours to make the cake.
The latest recipe, which is now available to order from 1200 stores across the UK, sees fresh dough topped with a base of tomato sauce, beef doner slices, chopped tomatoes and crunchy red onions...
Australian mother Michelle has revealed how she baked brownies in the $2 ice cube trays from Kmart, after discovering that the silicone trays can be placed in the oven.
Australian restaurant chain Grill'd has taken on fast food giant KFC with the launch of healthy fried chicken.
UK coffee shops have launched their Christmas menus so customers can enjoy American-style hot drinks in festive season. But do you know how much sugar your drink contains?
Home cooks are going wild for a slow cooker Mars bar lava cake, and to make it at home you only need three ingredients. The results of the dish were shared online, where hundreds were impressed.
KitKat has unveiled a spectacular new festive range in Australia after transforming the flavours of a traditional Christmas dinner into chocolate bars.
Meat lovers have now taken their skills up a notch to create lavish charcuterie chalets, complete with pepperoni tiles, pretzel windows and a roof made from slices of salami.
Weekend Magazine shares a number of incredible recipes to help you make both sweet and savoury pies at home - plus an easy guide to make sweet shortcrust pastry.
McDonald's Christmas menu includes a double Big Mac and a Celebrations McFlurry. While Subway has launching a Pigs in Blanket sub.
Looking for a weight-loss plan where warming winter puds such as toffee and apple rice pudding or blueberry cobbler are definitely on the menu?
The limited-edition 'Bon-Appe-Cheetos: A Holiday Cookbook by Chester & Friends' is available online starting today. It includes 22 recipes, some by celebrity chefs.
Reynolds Wrap shared the 'Desserky' recipes this week with how-to guides. Last year, the brand had recipe for pumpkin spice and mac 'n cheese turkeys.
The ad, released today sees London-born Oscar-nominated actress Naomie Harris bring two of the star products from this year's festive M&S Food range to life.
Juliette shared the video last week and wrote that she was 'cooking steak for my boyfriend.' She puts raw steak in a toaster, takes the pieces out with tongs, and then slathers them in steak sauc...
Graeme Tomlinson, 32, from Aberdeen, who is known online as The Fitness Chef, took to social media to share how foods are often not as healthy as they seem.
Deliveroo is offering full priced meals for just $1 with free delivery around Australia.
It's the latest recipe from self-taught London chef Eloise Head to go viral on Instagram, and all you need to make it are five simple supermarket ingredients.
McDonald's has transformed what is arguably Australia's national dish into an epic chicken schnitzel burger.
Sizzler has finally revealed its closely guarded secret recipe for its famous cheese toast after the chain announced it's shutting all of its restaurants in Australia.
MasterChef Australia winner Adam Liaw has revealed the art behind creating the perfect sandwich - and his simple trick for making it stick together every time.
The career site Zippia used Google Trends data to figure out the most popular Thanksgiving sides by state, breaking down the top side dish people can't live without.
UK-based expert Jennifer Earle, founder of Chocolate Ecstasy Tours, spoke to FEMAIL about the best ways to enjoy sweet treats in the run up to the festive season.
To inspire you further, we are sharing another selection of brilliant Slimming World recipes, starting with stress-free meals that need only five ingredients.
A 25-year-old tradie, from Sydney, has demonstrated a genius way to eat a sausage roll with tomato sauce.
Australian shoppers are obsessing over an indulgent panna cotta gelato with caramel-flavoured chocolate curls and syrup.
Australian shoppers looking to fill a Christmas stocking can surprise family or friends with their very own personalised tins of Milo.
Slimming World have shared a range of delicious recipes to help you shed the pounds this winter. Recipes include one-tray breakfast, cinnamon prawns and custard tarts.
The coffee chain revealed the four new cup designs on offer today, all of which fall under a new 'Carry the Merry' theme. They are also giving away free collectible cups tomorrow.
Natalie, from Sydney, has discovered the 'best pasta' dishes at a little-known restaurant - from a Moreton Bay bug tagliatelle with chilli bisque to a scampi spaghetti with coriander pesto.
Eloise Fouladgar, 20, from London, uploaded a series of videos to her TikTok account, racking up more than a million views by sharing how to get cheap drinks.
Frozen retailer Iceland, which has stores across the UK, reported a surge in sales of turkeys last week, with more than 4,000 customers snapping up the festive treat before Halloween.
Pret, Greggs and Marks & Spencer have released their Christmas menus in stores across the UK featuring an array of festive treats, including a turkey curry wrap from M&S.
McDonald's Australia has launched the ultimate McFlurry - complete with mini doughnut balls, hot chocolate fudge sauce and crushed cookie pieces.
The UK branch of the US chain, which is worth an estimated £5.5bn, posted a message on Twitter asking people to buy from KFC, Pizza Hut, Subways and Greggs too.
A talented woman, from Melbourne, has created a lasagne with a twist - complete with 'pasta sheets, béchamel sauce and beef mince'.
The UK's first permanent vegan 'butcher', Rudy's Vegan Butcher, in Islington north London, revealed on Instagram today it has sold out on its first day, after eager shoppers queued around the blo...
A young cook has created a classic 'Aussie' burger - complete with triple beef patties oozing with cheese, bacon, beetroot, grilled pineapples, caramelised onion and egg.
The fast-food chain's offer starts across the UK from today until Sunday 15 November and includes all main menu items such as Big Macs, milkshakes and Chicken Legends.
Food stylist Larissa, from Adelaide in South Australia, has revealed her secrets to create the perfect grazing boards - and the exact order she follows to arrange the ingredients every time.
Teenage baker Morgan Hipworth, from Melbourne, has shared his simple recipe to recreate the classic Tim Tam biscuits at home.
Prince William revealed his take on the Italian dish in A Taste Of Home, which includes meals from UK chefs and celebrities to mark the 40th anniversary of charity The Passage.
British TV chef Gordon Ramsay blasted a home cook in his latest TikTok video after the amateur chef smothered a ribeye steak, Gordon's favourite cut, in a thick layer of butter.
Parents from across the UK have taken to Mumsnet to share the secret recipes that are sure to impress any dinner guest - including garlic ranch dressing and dark chocolate in chilli.
In a screenshot of a Facebook conservation shared widely on UK Facebook groups, McVities appear to have confirmed that chocolate goes on the bottom of a Jaffa Cake.
Try these hearty Halloween dishes - they're awfully tasty!
Both Sainsbury's and Aldi will stock their own brand's of Prosecco rosé from next week while Brad Pitt and Angelina Jolie will sell their own wine in Co-op stores nationwide.
A professional cook has revealed his unusual trick for creating the perfect creamy, mashed potatoes every time.
There are three different types of flatbread in stores: Cheese, Margherita, and Chipotle Chicken & Bacon. They cost $8 to $9 each.
PINK Prosecco say they've had so many enquiries they've even had to create a waiting list for customers, while more than 370,000 enthusiasts have liked the drink's Facebook page.
An Australian home cook has created the ultimate snacks - complete with crispy potatoes, parmesan cheese, and Maggi two-minute noodles.
Fast food fans who download the McDonalds app and sign up by Sunday 1st November will then have 36 days to use their offer at selected restaurants across the UK.
KFC Australia is set to launch two new brightly coloured State of Origin burgers - complete with two succulent chicken fillets, double cheese, and a creamy mustard sauce.
Celebrity chef Adam Liaw has revealed the best and worst takeaways to order as Australians increasingly turn to food delivery services.
For the first time in the brand's history, Costa is taking three famous festive chocolate favourites and transforming them into their most luxurious drinks range yet available UK wide
The latest culinary creation to take over social media is figs, with foodies around the world pairing the fruit with both sweet and savoury ingredients such as goats cheese and honey.on toast.
The range from Costa Coffee, which will be available across the UK from 3 November, includes classic turkey and trimming sandwiches, as well as a vegan alternative for the first time.
Australia's iconic brand Messina is now selling Ferrero Rocher-inspired gelato 'logs' - complete with chocolate fudge, hazelnut mousse and puffed rice.
The carb-loaded treat, which has been introduced onto the fast food giant's menu in Japan for 290 yen (£2.12), has left Twitter users baffled dubbing it 'disgusting'.
Unimpressed diners from around the world have shared very misleading PR images found at eateries, along with the disgusting dishes they were actually served. The images were collated by Bored Pan...
Morgan Hipworth, from Melbourne, has revealed his secret to making perfectly crispy French fries at home every time without using a deep fryer.0
Heinz announced today that from now through October 31, fans can enter to win one of 570 bottles of Heinz Tomato Blood Ketchup
A study of UK High Street restaurants conducted by Supplement Place reveals Zizzi's Super Zucca Salad is the least healthy salad on offer. Although not the most calorific, the dish is packed with...
MasterChef Australia star Poh Ling Yeow has shared the secret to her perfect guacamole - and her ultimate guide to nailing Mexican classics every time.
Grim Reaper pizza, available at Morrisons across the UK, is topped with a Carolina Reaper, which is the world's hottest chilli with a measure of over 2 million units on the Scoville heat scale
Taco Bell is set to open the doors of two new restaurants in Australia - complete with its popular menu items, digital jukebox, free soft drink refills and drive-thru.
Burgers and More, in Harrogate, revealed on Facebook they are selling the extravagant dish, which is usually served with cheddar cheese and béchamel sauce, for £17.95.
Frozen foods specialist Birds Eye, has delighted shoppers with the announcement of its new chicken-free dippers, available for £2.50 from a selection of UK supermarkets.
The British High Street favourite shared the ad on Facebook yesterday, to advertise their new spooky range ahead of Halloween next week.
British people will be indulging in extravagant breakfasts at home, opting for more vegan food and even baby food will get a grown up makeover, according to a new report by Whole Foods.
UK coffee shops have launched their autumnal menus so customers can enjoy American-style hot drinks in the run up to Halloween. But do you know how much sugar your drink contains?
Darrell Lea has launched LifeSavers Blackcurrant Pastilles bite-sized chocolates, sending nostalgic shoppers racing to get their hands on them.
An Australian home cook has shared her simple five-ingredient recipe for creating the ultimate naan bread pizza in her air fryer.
The Reese's door is powered by three motors and directed via remote control from up to 5,000 feet away.. It dispenses king-size Reese's Peanut Butter Cups through the mail slot.
Rudy's Vegan Butcher is set to open its doors on World Vegan Day on November 1, in Islington, north London - and all its items are entirely plant-based.
Punters wanting a seat at The Bank Tavern, in Bristol's City Centre, will have to wait until April 2023 to try their award-winning Sunday Lunch.
Pork Farms has developed its first Porkless Pork Pie which features a plant-based meat replacement filling made from pea-protein.
Home cooks are obsessing over an Australian mother's simple cooking trick for serving leftover bolognese sauce into the ultimate garlic toast 'cups'.
Morgan Hipworth, from Melbourne, has revealed his simple yet genius trick to stop the runny yolk from oozing out of a bacon and egg roll.
Baileys has launched a decadent red velvet-flavoured liqueur for the first time in Australia so shoppers can have their cake and drink it too.
Aldi Australia is now offering a $4.49 near-identical version of a popular Magnum ice cream that sells for double the price.
Daisy Haggard, 42, from London who is known for her starring roles in Episodes, Uncle, and Breeders, took to Twitter last week to share a selfie raising a glass filled with peas and gin.
With the clocks about to go back and the night's drawing in, everyone's looking for that perfect winter warmer, and the pizza company believes its new gooey treats are the perfect solution.
The fast food chain is releasing its new breakfast roll, with a sasage patty, bacon, egg and ketchup or brown sauce, in stores across the UK on October 21 after the product's successful trial in...
The retailer has delighted fans of the chocolate treat, which has been re-imagined to look more like Frankenstein's monster, complete with fangs and chocolate nuts and bolts.
Personal trainer and fit mum Sophie Guidolin has shared her simple recipe for banana bread waffles - and she said they are perfect for kids' lunchboxes as snacks, as well as afternoon tea.
Enjoy these meat-free and totally moreish recipes from the Hairy Bikers' new cookbook. Pictured, Indian bubble and squeak.
Country Gardens in Selsey, West Sussex, run by husband and wife duo Cat and John, posted on social media about the new trick they've learned for cooking swede in two simple steps.
A German home cook has revealed his simple trick for cooking the perfect fluffy, cloud eggs.
An Australian home cook has revealed the secret ingredients she uses to create the ultimate homemade sausage rolls for her family.
Australian brand Streets has given its fan favourite ice cream Golden Gaytime a rainbow makeover to celebrate its 100th birthday.
Good Housekeeping Institute has revealed its top picks of foods and drinks UK shoppers should snap up ahead of Christmas. M&S and Waitrose impressed the taste testers the most.
An Australian mum has won praise from parents across Australia, after she shared her simple recipe for DIY 'fakeaway McDonald's' for her six children.
Vegemite has divided Australia after creating a unique double headed knife in a bid to put an end to cross-contamination between butter and the breakfast spread.
Australian restaurant chain Guzman y Gomez has unveiled the ultimate breakfast burrito - complete with scrambled eggs, crispy hash brown and rasher bacon.
The Spicy Ghost Pepper Donut is available at participating restaurants across the US until December. The chain is encouraging customers to surprise their friends with the dessert.
Australia's most iconic chocolate block Cadbury has been transformed into decadent ice creams after a sweet makeover.
McDonald's has transformed one of Australia's most popular pub meals into the ultimate chicken parmigiana burger.
Bruno Bouchet, 34, from Sydney, worked as a crew trainer at McDonald's for three years where he flipped burgers in the kitchen and crafted coffees behind the counter of McCafé.
Nutritionist Jessica Sepel, from Sydney, has revealed her simple swaps for baking a deliciously healthy banana bread with no refined sugars, butter and white flour.
Shoppers can get an upmarket version of the chip shop treat as Marks & Spencer are selling tubs of scraps for £1.05 across the UK. Most chip shops offer scraps for free.
Available in shops across the UK from the end of October, the range also includes jewelled stuffing ballotine, duck parfait with a mushroom centre and breaded vegan baked cheese melts.
Teenage baker Morgan Hipworth, from Melbourne, has shared his unusual secrets to cooking crunchy, golden roast potatoes to perfection every time.
The most surprising triumph at the 2020 Christmas Taste Awards was Spar's pack of Luxury Mince Pies at £2.
The Great Imitator, made from pea protein, launches in restaurants across the UK from tomorrow, and is designed to taste like their popular PERi-PERi chicken breast fillet.
Australia's iconic brand Messina has launched a new range of chocolate covered gelato bars in supermarkets just in time for the warm weather.
An Australian home cook has shared her simple three-ingredient recipe to recreate Sizzler's iconic cheese toast at home.
Florence Scordoulis says many of the most popular brands had sold out of advent calendars by the end of October last year. She picked out a selection of the best available to purchase in the UK.
Restaurants across the UK are continuing to promote their own deals in the hope of getting previously locked down customers back in. Here, FEMAIL shares some of the best.
Indulge your senses with more fiery and fragrant dishes in our final extract from Dan Toombs, AKA The Curry Guy's new cookbook, The Curry Guy Bible. Pictured, Chana Dal.
Mollie's Motel & Diner in Oxfordshire and sketch, in London's Mayfair are among the winners of this year's annual GQ Food & Drink Awards judged by the top writers and eaters in the industry.
Sudi Pigott gives her verdict on a selection of the best ready-to-pour drinks, as people across the UK turn to having a late night at home because of the 10pm curfew.
Rose Prince gives her verdict on the best at home ready meals from UK High Street restaurants, as Leon debuts their new microwave ready meal range in Sainsbury's.
The chain is adding apple fritters, blueberry muffins, and cinnamon rolls to menus. They will be available all day at participating US restaurants starting October 28.
From today, the webshop will be open all year round and 1kg personalised tins cost £15.99 plus £2.99 delivery to UK mainland addresses.
This year, Sydney's fêted Night Noodle Markets will be re-imagined as an at-home concept, with food from eight market 'stalls' delivered direct to diners' doors.
Available from this week, the festive snack is filled with cinnamon and nutmeg - but the combination has left some social media users branding it 'vile'
Customers can pick up a free beer, spirit, wine or soft drink once a week throughout the month, in a 'Here's to the pub' scheme, which more than 1250 pubs across the UK are taking part in.
The drinks, including Gingerbread Cream Latte, Cinnamon Spiced Cappuccino and Black Forest Hot Chocolate come in place of their usual autumn menu and are available UK wide.
It's National Curry Week next week - the perfect time to try one of these irresistible dishes from the new cookbook by The Curry Guy.
It's National Curry Week next week - the perfect time to try one of these irresistible dishes from the new cookbook by The Curry Guy