Turkish Cooking Classes – Ozlem's Turkish Table

I am delighted to share this delicious Coiled / Swirl filo pie with zucchini, dill, cheese and onions, Kol Boregi, as we call in Turkish; it has been a huge hit at my online cookery classes recen...

https://ozlemsturkishtable.com/2021/03/coiled-filo-pie-with-zucchini-courgette-cheese-and-dill-kol-boregi/

We love beetroots – pancar -,  celeriac – kereviz – and carrots – havuc – in Turkish cuisine. Root vegetables, and vegetables in general feature a lot in healthy, delicious Turkish coo...

https://ozlemsturkishtable.com/2020/12/baked-beetroots-celeriac-carrots-and-green-lentils-with-pomegranate-molasses/

Merhaba dear All, I am delighted to let you know that my cookery book, Ozlem’s Turkish Table is available in hardback, as well as kindle and eBook versions on Amazon and other online bookstores...

https://ozlemsturkishtable.com/2019/06/ozlems-turkish-table-cookery-book-now-on-amazon-hardback-and-kindle/

Merhaba dear All, It has been a very special few days, as I traveled to Amman – Jordan for our 2 day Turkish cookery course; my sincere thanks to Panthera Jordan, dear Suhair Kilani for organis...

https://ozlemsturkishtable.com/2019/05/spiced-bulgur-balls-over-garlic-yoghurt-with-spinach-arap-koftesi-and-more/

Merhaba dear All; It has been a busy and very special summer, sharing Ozlem’s Turkish Table cookery book with Turkish food lovers and teaching Turkish cookery, which took me to Amman – Jordan...

https://ozlemsturkishtable.com/2018/09/ozlems-turkish-table-coming-to-bodrum-texas-and-divertimenti-london/

Signed copies of Ozlem’s Turkish Table cookery book, available now (for a limited period)! Many thanks to you all, who already got your copies of Ozlem’s Turkish Table and your warm, delightf...

https://ozlemsturkishtable.com/2018/06/signed-copies-of-ozlems-turkish-table-are-back-recipes-and-events/

Merhaba dear All; I wanted to share my excitement with you, as I just had a delivery of my sample hard back copy of my cookery book, Ozlem’s Turkish Table, Recipes from My Homeland! It has been...

https://ozlemsturkishtable.com/2018/01/ozlems-turkish-table-cookery-book-on-its-way-hope-it-inspires/

Merhaba dear All, Exciting times ahead, as we are almost there to start the pre-order for my cookery book, Ozlem’s Turkish Table, Recipes from My Homeland, as of early November, please stay tun...

https://ozlemsturkishtable.com/2017/10/ozlems-turkish-table-pumpkin-recipes-book-fair-cookery-class/

Merhaba dear All, I hope this note finds you well and you had an enjoyable summer. I was in Turkey – in Istanbul then in Bodrum – it was very special to be back home and spend quality time wi...

https://ozlemsturkishtable.com/2017/09/ozlems-turkish-table-cookery-book-and-turkish-cookery-classes/

Merhaba dear All, I wanted to share my upcoming Turkish Cookery Events with you all. Also with this note, I wanted to share my stuffed vine leaves with aromatic rice, Sarma recipe at this link, w...

https://ozlemsturkishtable.com/2017/03/turkish-mezze-night-on-may-30th-stuffed-vine-leaves-and-more/