kershawoutdoor : > @shuncutlery Classic Nakiri. A great all around vegetable knife. > #shun #Japanese #damascus #cutlery
The “knife staging area” for our photo shoot this week at an amazing house in the Mississippi neighborhood of north Portland. Stay tuned for some sneak peeks of the shots we got. Had a great ...
We’re giving away this @shuncutlery Kanso 8" Chefs knife! Keep an eye on our Instagram feed next week for your chance to win.
Shun Classic spotted by a fan on NBC’s hit series Hannibal. http://shun.kaiusaltd.com/blog/yikes-shun-spotted-on-hannibal
iamafoodblog : > i will never tire of eating summer/salad rolls! these guys are > filled with gently poached chicken, avocado, broccoli range and > vermicelli. creamy alm...
Shun Dual Core Kiritsuke. 71 alternating layers of premium stainless steel go right up to the edge. #shuncutlery #japanese #knives #kiritsuke #damascus
A work of art that takes more than 100 handcrafted steps to complete. Incredibly sharp edges and unmatched aesthetics set Shun knives apart from every other kitchen knife on the market today. Kai’s 100-year-old tradition of blade-making excellence, combined with the newest technology and the most advanced materials, makes every Shun knife a functional work of art.
A work of art that takes more than 100 handcrafted steps to complete. Incredibly sharp edges and unmatched aesthetics set Shun knives apart from every other kitchen knife on the market today. Kai’s 100-year-old tradition of blade-making excellence, combined with the newest technology and the most advanced materials, makes every Shun knife a functional work of art.
Sushi for supper…what’s on your plate?
Beware sushi menus that offer ‘white tuna’ or ‘white maguro’ | KHON2
Congratulations to the Kai USA and Shun Cutlery teams for winning the 2015 Blade Show award for Best Kitchen Knife! It is an honor to receive an award of this stature, and we appreciate it. Thank...
foodnetwork : > Recipe of the Day: Easy Grilled Pork Chops > A quick marinade of honey, apple cider vinegar, oil, cumin and > ground pepper flakes is a sure-shot way ...
A work of art that takes more than 100 handcrafted steps to complete. Incredibly sharp edges and unmatched aesthetics set Shun knives apart from every other kitchen knife on the market today. Kai’s 100-year-old tradition of blade-making excellence, combined with the newest technology and the most advanced materials, makes every Shun knife a functional work of art.
shuncutlery : > We have limited opportunities for enthusiastic & skilled Shun fans > to demonstrate our products at various retailers. If you love our > knives and are ...
shuncutlery : > We have limited opportunities for enthusiastic & skilled Shun fans > to demonstrate our products at various retailers. If you love our > knives and are ...
The lunch special at @NoraNekoPDX was a great place to relax & unwind for an hour. Alex at the counter said they have good deals at #happyhour from 4-6pm. Pictured here is the Miso Ramen w, which...
We have limited opportunities for enthusiastic & skilled Shun fans to demonstrate our products at various retailers. If you love our knives and are a people person, maybe this is a great opportun...
Flank Steak Tacos with Chimichurri Sauce 0 Posted by Chef Billy Parisi Man do I love tacos and these Pan Roasted Flank Steak Tacos with Chimichurri Sauce fanflippintastic. It always amaze...
Shun Kanso now available exclusively at Williams Sonoma
Shun Kanso, with Heritage AUS8 Steel finish, is now available at Williams-Sonoma