When I arrived at South Woodbury's Sheep Shop Café on a rainy early April day, I assumed I'd traveled the farthest to reach it, coming from Vergennes. I was wrong. A visitor from the West Coast...
Married couple Camila Carrillo and Nathan D'Aversa will combine their crafts to open a shared wine bar and furniture showroom at 10 Green Street in Vergennes. Carrillo, 31, will run the wine bar...
Kate Blofson loves springtime because she returns to days spent amid her reawakened swarm of bees. "It's just an awesome experience to be surrounded by tens of thousands of bees swirling around ...
After establishing the Café HOT. as a Burlington breakfast and brunch hot spot, Allan and Travis Walker-Hodkin decided they were ready to feed the night-owl crowd, too. Following a successful t...
https://www.sevendaysvt.com/food-drink/the-cafe-hot-in-burlington-adds-late-night-menu-40729894
In July 2016, I spent one last day scrubbing down the tiger-lily-orange kitchen walls of my recently closed Montpelier business, Salt Café, and locked the door behind me. Since 2010, when I lef...
A new brewpub will liven things up near Smugglers' Notch this spring. Lot Six Brewing is targeting an early May opening in the former Brewster River Pub & Brewery at 4087 Route 108 in Jeffersonv...
https://www.sevendaysvt.com/food-drink/lot-six-brewing-to-open-in-jeffersonville-40677329
In 2017, the media seized on a data point from a survey suggesting that 7 percent of American adults believed chocolate milk comes from brown cows. Clickbait aside, the lesson was not actually h...
Chef Jason Merrill and his wife, Leslie, plan to open a restaurant called REDCAN in downtown White River Junction early this summer. The name honors Jason's late mother's favorite drink, Coca-Co...
https://www.sevendaysvt.com/food-drink/redcan-restaurant-coming-to-white-river-junction-40677343
Pauline's Café at 1834 Shelburne Road in South Burlington has closed just a couple of years shy of its 50th anniversary. Robert Fuller, the building's owner and former chef-owner of the restaur...
Let's get this out of the way: I drove to Montréal to spend a day eating Jewish food but skipped the smoked meat. Don't get me wrong: I love a heap of hand-sliced, fat-laced, dry-rubbed and lig...
I don't make a habit of drinking a flight of wine on a weekday afternoon. But when the universe throws you an April snowstorm, swarming eclipse crowds and an earthquake all at once, what else ca...
The Burlington location recently vacated by Tomgirl Kitchen will soon be home to another popular, woman-owned local business. Middlebury-based Haymaker Bun will open a second location and move w...
Two of Vermont's semifinalists in the James Beard Foundation Restaurant and Chef Awards have moved on to the final round. Cara Chigazola Tobin, executive chef and co-owner of Burlington's Honey ...
Dining hall food is notoriously terrible. But in Colchester, food in a former dining hall couldn't get much better. Since early March, the cafeteria of the now-closed Albany College of Pharmacy ...
Once upon a time, there were yards and there was food production, and never the twain should meet. Yards were for shade trees, grass, and maybe a flower bed or two; vegetable gardens were penned...
Maggie Gray and Gavin Wynkoop-Fischer are in the process of opening a neighborhood market and espresso and wine bar in the former Cosmic Cup Café space in downtown St. Johnsbury. The Buttery is...
After nearly a decade, Hermit Thrush Brewery in Brattleboro will close its tasting room on Sunday, April 7, and sell through the remaining inventory by the end of the month, co-owner Christophe ...
https://www.sevendaysvt.com/food-drink/brattleboros-hermit-thrush-brewery-to-close-40572507
Cheese & Wine Traders at 1186 Williston Road in South Burlington closed permanently on March 30 without advance notice to employees or customers. On its final day of operation, the store offere...
The restaurant and bar at 400 Pine Street in Burlington is up and running again under the name ArtsRiot, with local chef-manager Matthew Wagner at the helm. Wagner and one other employee are cur...
https://www.sevendaysvt.com/food-drink/artsriot-in-burlington-reopens-with-pizza-and-a-bar-40540745
Love has come indoors for the cold season at Isham Family Farm. Six-foot-tall wooden letters spelling out "LOVE," which grace a small hillside in warmer weather, currently sit in the Williston f...
For months, the future of federal farming policy has been the subject of a political stalemate in U.S. Congress. The current Agriculture Improvement Act, commonly called the Farm Bill, was passe...
On Friday, March 22, Burlington's Church Street Tavern reopened under new owners Jenn Sinclair and Victoria Cole. The business partners will carry on the tradition of the longtime marketplace st...
Abby Temeles and Jacob Shane plan to open a Roman-inspired café called Rogue Rabbit at 9 Center Street in Burlington the weekend of April 6. The married co-owners will launch with takeout of sq...
Hat tip to the charmingly opinionated Trader Joe's cashier who, when she learned I was a food writer, shouted out her favorite local restaurant: Istanbul Kebab House. The spot on Burlington's lo...
What do Bigfoot, a bubbling cauldron and three-plus politicians tapping a single tree have in common? No joke — though it's tempting — they're all signs of Spring Maple Open House Weekend at...