Today amongst the many precious commodities, to me, are time and energy. We invent gadgets to make our life easier and earn more time in the process; yet we seem to be running around like a headl...
Email Print Share Tweet Stumble I love soup. There was a time when it was not so. I sure have come a long way from those days. In fact, I prefer having Soup as my main meal, although I can’t ...
http://chefinyou.com/recipes/course/appetizers/soups/tom-yum-yam-soup/
Email Print Share Tweet Stumble For something as delicious, the recipe is ridiculously simple. I mean, I bet that the thought – “why in God’s name did I not make it before” – will surel...
http://chefinyou.com/recipes/course/dessertssweets/sticky-rice-with-mango/
Email Print Share Tweet Stumble Its amazing how many varieties of rice there are. Each one imparting their own taste and texture to the dish. I first was introduced to Sticky Rice thanks to the f...
http://chefinyou.com/recipes/back-to-basics/how-to-cook-thai-sticky-rice/
Email Print Share Tweet Stumble I rely on Soya beans and its by products for our day to day source of protein along with the more obvious ones like Legumes etc. Among that is Tempeh which I love....
Email Print Share Tweet Stumble As the name suggests, Pad Thai is a cuisine of Thailand and is one of its most popular dishes enjoyed all over the world. I dont prefer cooked eggs in my food, so ...