Apple Roses in Puffed Pastry with Nadja Kerstane! Not only do these Apple Roses look divine, but they are a lovely delicate treat and not too sweet. Best warm from... Read More » ** Remembe...
Cheddar Stout Pastry Crust also makes delicious Cocktail Crackers! Cheddar Stout Pastry Crust crackers are little noshing nibbles with a double whammy of Guinness Cheddar goodness: Guinness in th...
Pate Brisee: The Perfect Pastry Recipe for that Special Savory French Tart Presenting a Savory French Tart made with Pate Brisee is a triumph for me as I have made... Read More » ** Remembe...
.This Sour Cherry Tart Ball is an ACF Original Creation Happy 2017 one and all! I am finishing up the posts from my Christmas Baking regime 2016. Each year is... Read More » ** Remember to ...
This Shortbread Tart Shell recipe is that tender melt-in-your-mouth one you’ve been looking for! Simple. Even somewhat rustic, yet so dainty the juxtaposition denotes a hand formed delicacy of ...
A delicious make ahead savory appetizer for the holiday season! This savory bite will hog all of the attention of your guests and become the addiction of the evening –... Read More » ** R...
Excellent almond crust for a variety of tart fillings Sometimes I get bored with the same old pastry crust and like to switch it up. For the most part, I... Read More » ** Remember to join ...
A simple chocolate shortbread Amidst a snowstorm, one of the most chaotic days in weeks, and a short list of “things to do” early this morning that are just complete... Read More » ** R...
Tenderflake Pie Pastry: Traditional, With Butter and Whole Wheat Flour Tenderflake Pie Pastry is the go-to recipe for every Canadian prairie home baker I know that makes homemade pies. This... ...
Another Christmas cookie, Rugelach with Preserved Cherries, on “the list” finally made! Now I understand what the excitement is all about! I have never tasted this cookie, but have been hear...
With thanks to Jan’s neighbour for the cherries from her tree! After a few hours of pitting cherries, the aroma of homemade cherry pie celebrated the half day of preserving... Read More » ...
So inspired by Chef Blair Lebsack at his Range Road Dinner last weekend! It is Saskatoon Berry season! This is the time we used to take our ice-cream buckets (yes,... Read More » ** Remembe...