foodiecrush » recipes

This bright and zippy gremolata recipe requires just 5 ingredients and no cooking. Liven up grilled meat, seafood, and veggies, or toss it with rice, pasta, or use as a topper for soup. I’m a c...

https://www.foodiecrush.com/gremolata/

This pasilla peppers recipe makes stuffed peppers with a zesty, cheesy mixture roasted in the oven for the most delicious vegetarian main or side dish. My stand-by order when we eat out at any Me...

https://www.foodiecrush.com/craving-gimme-some-spice-for-cinco-de-mayo/

This simple Italian salad with crunchy lettuce, veggies, Parmesan cheese, and croutons dressed with an easy Italian dressing packs tons of zesty flavor for the only side salad you’ll ever need....

https://www.foodiecrush.com/italian-salad/

A simple pasta topped with fresh tomato pomodoro sauce couldn’t be more authentically Italian, and like most things Italian, simplicity is key in this 5-ingredient recipe that’s ready in just...

https://www.foodiecrush.com/pasta-pomodoro-sauce/

This zesty Italian dressing recipe with just 2 ingredients plus salt and pepper is so easy to make, and is a puckery Italian vinaigrette you’ll crave over and over again. If there’s one salad...

https://www.foodiecrush.com/italian-dressing/

Traditional eggs Benedict is the Queen of brunch dishes. Toasted English muffins, savory Canadian bacon, perfectly poached eggs, and a luxuriously creamy sauce—what’s not to love? I’ve yet ...

https://www.foodiecrush.com/eggs-benedict/

Avgolemono with orzo is a creamy Greek lemon chicken soup that’s naturally thickened with egg whisked into the broth to create a silky smooth and tangy soup that’s quick and easy to make. Com...

https://www.foodiecrush.com/avgolemono-orzo-greek-lemon-chicken-soup/

This simple carrot cake recipe yields a cake with an incredibly moist crumb, featuring warm spices and a to-die-for luscious, tangy, nutty browned butter cream cheese frosting. Put simply, it’s...

https://www.foodiecrush.com/carrot-cake/

Made on the stovetop, this easy glazed carrots recipe features tender carrots sweetened with brown sugar, orange juice, and butter for a side dish everyone will love. Learn how to make them in th...

https://www.foodiecrush.com/easy-glazed-carrots/

This classic Nicoise salad is light, fresh, and colorful, and the perfect dish to make easy spring or summer lunches or brunch. If I had to choose one parlor trick recipe I like to pull out of......

https://www.foodiecrush.com/nicoise-salad/