Comments on: 12/12/13 • CRANBERRY-WALNUT-CLAFOUTIS THE RECIPE GRINDER, I COOK BETWEEN THE LINES SO YOU DONT HAVE TO, BRAD GOLDFARB Feed: http://therecipegrinder.com/cranberry-walnut-clafoutis/feed/ Related: comments on 09 17 2011 comments on 07 09 2011 comments on style comments on wordpress in the news daily blogs all comments comments on china
By: therecipegrinder Thu January 9th, 2014 Right you are—the original recipe actually calls for walnuts and dried cranberries, which I swapped out for pecans and fresh cranberries respectively. Both options are great, though I particula... http://therecipegrinder.com/cranberry-walnut-clafoutis/#comment-405
By: Beverly Wed January 8th, 2014 That sounds delicious, but I am confused. Your pics clearly show fresh whole cranberries & pecans, not dried cranberries & walnuts?? http://therecipegrinder.com/cranberry-walnut-clafoutis/#comment-404