INGREDIENTS : Rice -1 kg Ginger Garlic Paste - 3 tbl spoons Lavang - 5 Elachi - 4 Bay Leaves - 3 Cinnamon - 1 Cashew - 1/2 cup Garam Masala - 1/2 tbl spoon Salt - 1 1/2 spo...
http://andhrakitchen.blogspot.com/2016/05/coconut-rice-kobbari-annam.html
INGREDIENTS: 1.Eggs - 5 2.Green Peas - 1cup (125gms) 3.Potato - 2 (medium size) 4.Onions - 2 (slices) 5.Green Chilles - 4 6.Red Chilli Powder - 1 tea spoon 7.Salt - 2 tea spoo...
http://andhrakitchen.blogspot.com/2015/01/egg-biryani-kodi-guddu-biryani.html
INGREDIENTS : 1.Ladys finger - 1kg 2.Cashews - 15 3.Red Chilli Powder - 1 to 1 1/2 spoon 4.Turmeric Powder - pinch 5.Salt - to taste 6.Oil - deep fry 7.Curry leaves - 8 PROCEDURE : ...
http://andhrakitchen.blogspot.com/2011/02/ladys-finger-frybendakaaya-vepudu.html
Ingredients: Toor Dal - 1 tea cup Tomatos(Medium Size) - 5 (Chopped) Green chillies - 5 Tamarind Paste - 1 tea spoon (tamarind - little) Turmeric Powder - Pinch Salt - to taste Mustard S...
http://andhrakitchen.blogspot.com/2010/04/dal-and-tomatopappu-tomato.html
Ingredients : Potatos - 250 gms Onions - 2 (medium) Green Chillies - 2 Red Chilli Powder - 1 to 1 1/2 spoon Turmeric Powder - pinch Salt - To Taste Cashews - as you wish Garlic - 6 Lav...
Ingredients : 1.Mango Pulp - 1 Can - 30 oz(850 gms) 2.Sweet Condensed Milk - 14 oz(396 gms) 3.Cool Whip(Whipped Topping) - 8 oz(226 gms) 4.Elachi Powder - 1/2 tbl spoon Procedure : 1.Take...
INGREDIENTS : Basmati rice - 1 Cup (250 Gms) Corainder Leaves - 1 1/2 bunch (only leaves) Mixed vegetables - 1 cup Ginger garlic paste - 1 tbl spoon Cloves - 2 Cinnamon - 2 Onion - 1(s...
http://andhrakitchen.blogspot.com/2009/04/corainder-ricekothimera-rice.html
Ingredients : Sooji - 1 cup Sugar - 1 1/4 cup Water - 1/2 cup Ghee - 5 tbl spoon Procedure: 1.Take pan add ghee - 1 tbl spoon and heat it.In that add sooji and fry it for sometime and take...
http://andhrakitchen.blogspot.com/2009/04/sooji-sweet-goduma-nooka-sweet.html
Ingredients : For Sugar Syrup : 1.Sugar - 700 gms 2.Water - 700 gms 3.Elachi - 4 ( slightly crushed ) To make gulab jamun : 1.Gulab Jamun Packet - 1 (200 gms) 2.Water - 3/4 cup ( 120ml )...
Ingredients : 1.Meal Maker - 100 gms 2.Onions - 4 (slices) 3.Cashews - 50 gms (soak in water for 30mins) 4.Masala Paste - 3 tbl spoons 5.Red Chilli Powder - 1/2 tbl spoon 6.Turmeric Powd...
http://andhrakitchen.blogspot.com/2009/03/meal-maker-curry.html
Ingredients: Dhaniya - 1tbl spoon Lavang - 2 Elachi - 2 Cinnamon stick - 1 Jeera - 1/4 tbl spoon Gasagasa - 1 tbl spoon(Poppy Seeds) Ginger - 2 inches Garlic cloves - 4 Procedure : ...
http://andhrakitchen.blogspot.com/2009/03/garam-masala-paste.html
Ingredients : Chicken (boneless) - 1/2 kg Dhaniya - 4 tbl spoons Red Chillies - 20 Garlic - 1 Ginger - 2 inches Salt - to taste Oil - 1 tea cup Procedure : 1.Grinde dhaniya, red chill...
http://andhrakitchen.blogspot.com/2009/03/ingredients-red-chillies-20-garlic-1.html
Ingredients: Groundnuts - 1 cup Jaggery - 1 cup Water - 1/2 cup Procedure : 1.Take pan and fry groundnuts.Make it cool. 2.Once groundnuts is cool separate the skin from the nut. 3.Put j...
http://andhrakitchen.blogspot.com/2009/02/groundnut-sweet.html
For Powder : Ingredients : Toor dal - 1cup Chana dal - 1/2 cup Dhaniya - 4 tbl spoons Red Chillies - 15 Pepper - 3 tbl spoons Lavang - 10 Elachi - 5 Cinnamon stick - 2 Procedure : 1....
http://andhrakitchen.blogspot.com/2008/12/pongal-pongali.html
Ingredients : 1.Cauliflower - 4 cups 2.Red Chilli Powder - 1 cup 3.Mustard Seeds powder - 1 cup (Grind mustard seeds) 4.Salt - to taste ( little less then 1 cup ) 5.Lemon Juice - 1 cup 6....
http://andhrakitchen.blogspot.com/2008/12/cauliflower-pickle.html
Ingredients : Bottle Gourd - 1(take upper layer and cut into pieces as you wish) Onions - 2 Green Chillies - 6 Red Chilli Powder - 1 1/2 tbl spoon Turmeric Powder - Pinch Salt - To taste ...
http://andhrakitchen.blogspot.com/2008/11/bottle-gourd-gravy-sorakaya-pulusu.html
Ingredients : Coriander Leaves - 1 bunch(chopped) Tomatos - 3 large(chopped) Green chillies - 6 Daniya - 1/2 tbl spoon Jeera - 1/2 tbl spoon Red Chillis - 2 Salt - to taste Procedure : ...
http://andhrakitchen.blogspot.com/2008/11/coriander-chutneykothimeera-pachadi.html
Ingredients : Fish Pieces - 6 Onions Large - 4 Green Chillies - 6 Red Chilli Powder - 1 to 1 1/2 tbl spoon Salt - to taste Turmeric Powder - pinch Garlic Cloves - 3 Jeera - 1/4 tbl spoo...
http://andhrakitchen.blogspot.com/2008/10/fish-frychepala-vepudu.html
Ingredients : 1.Lady fingers - 15(cut lady fingers like this) 2.Onions - 4 (small) 3.Green chillies - 4 4.Tomatos - 2 (small) 5.Tarmarind - 1/2 lemon size 6.Red Chilli Powder - 1/2...
http://andhrakitchen.blogspot.com/2008/09/lady-finger-gravy-bendakaaya-pulusu.html
Ingredients : 1.Beetroot - 2 (chopped or grated) 2.Onion - 1 (chopped) 3.Red Chillies - 2 4.Mustard Seeds - 1/4 tbl spoon 5.Curry Leaves - 5 6.Chana Dal - 1/4 tbl spoon 7.Urad dal - 1/4 ...
http://andhrakitchen.blogspot.com/2008/08/beet-root-fry.html
Ingredients : 1.Toor dal - 1/2 tea cup 2.Tomatos (chopped) - 4 3.Tarmarind - Lemon size 4.Garlic cloves - 4(Paste) 5.Salt - to taste 6.Rasam Powder - 3 tbl spoons(Rasam Powder) 7.Corian...
Ingredients : Toor Dal - 1 tea cup Jeera - 1 tea cup Dhaniya - 1/2 tea cup Pepper - 1/2 tea cup Red chillies - 8 Procedure : 1.Fry all separately in pan without oil and grind it.
Ingredients : Gongura bunches - 1 lb(1/2 kg) Tarmarind - 1/4 to 1/2 size of lemon Green chillies - 6 to 8 Red chilli - 1 Curry leaves - 4 Garlic cloves - 15(small) Jeera - 1/4 tbl spoon ...
http://andhrakitchen.blogspot.com/2008/07/gongura-pachadi.html
This award was given to me by Uma .Thank you so much Uma.....
http://andhrakitchen.blogspot.com/2008/07/yummy-blog-award.html
Ingredients : Grated Coconut - 2 cups(250 gms) Sweetened Condensed Milk - 150 gms Badam - 8 Procedure : 1.Take pan and add condensed milk in that just heat it or take one bowl add con...
http://andhrakitchen.blogspot.com/2008/06/coconut-sweet.html