In reply to JT. Agreed!
https://iambaker.net/sugar-cookie-decorating-101/comment-page-17/#comment-1053718
Can I add almond flavoring in addition to the other ingredients that you have posted. If I can how much do I use. Thank you so much!!
https://iambaker.net/sugar-cookie-decorating-101/comment-page-18/#comment-1052297
Hi, I was wondering if you can sub a different type of milk? My boy is allergic to eggs and milk so im trying to to find an alternative to royal.
https://iambaker.net/sugar-cookie-decorating-101/comment-page-18/#comment-1039556
I was wondering about putting the milk in will I have to keep the cookies in the fridge? Would I be able to use water instead?
https://iambaker.net/sugar-cookie-decorating-101/comment-page-17/#comment-1034044
I love your easy to follow instructions without being so 'chatty'. Thank you for concise instructions without telling a story about your cat, dog or neighbor! This is a compliment so please take ...
https://iambaker.net/sugar-cookie-decorating-101/comment-page-17/#comment-1033144
I made the sugar cookie and glaze icing. Absolutely amazing. They turned out so well. Thank you for your directions and insight as why we take the steps needed in these two recipes. Well Done
https://iambaker.net/sugar-cookie-decorating-101/comment-page-17/#comment-1025550
In reply to Co. The glaze will harden so unless you keep it in a pastry bag or in an airtight contai...
https://iambaker.net/sugar-cookie-decorating-101/comment-page-17/#comment-995999
Can't find anywhere that says whether you can make glaze in advance. Thank you
https://iambaker.net/sugar-cookie-decorating-101/comment-page-17/#comment-995997
Awesome recipes, tx
https://iambaker.net/sugar-cookie-decorating-101/comment-page-17/#comment-994522
Can you pipe with a ziplock bag if you don’t have pastry bags or tips? And do you know how to make substitutes for piping tips?
https://iambaker.net/sugar-cookie-decorating-101/comment-page-17/#comment-980545