This was way better than I had anticipated!! Wow, so good! I used the Siggi’s lower sugar skyr in vanilla and then topped with fresh blueberries and it was perfect! Thank you for another great ...
https://www.eatingbirdfood.com/pbj-protein-yogurt-bowl/comment-page-2/#comment-26058429890275768
In reply to Antonia NW. YAY! I am so glad you are loving this granola, Antonia. Thank you so much fo...
https://www.eatingbirdfood.com/granola/comment-page-1/#comment-26058429890275628
In reply to Reagan. Hi Reagan - I haven't tried making this into a single layer cake. Other have ...
https://www.eatingbirdfood.com/smash-cake/comment-page-1/#comment-26058429890275627
In reply to Kim Wilson. YAY! I am so glad you are loving this chicken salad, Kim. Tha...
https://www.eatingbirdfood.com/tarragon-chicken-salad/comment-page-1/#comment-26058429890275626
In reply to Anshu Agrawal. Sure, oat milk should work just fine. Any...
In reply to Veronica B. This sounds absolutely amazing, Veronica. I am so gl...
In reply to Brittnee Carlson. YUM! I am so glad you are enjoying this protein sha...
https://www.eatingbirdfood.com/samoa-cookie-protein-shake/comment-page-1/#comment-26058429890275622
In reply to Kathy plimmer. This is great to hear, Kathy! I am so ...
In reply to Mary Beth. Thanks so much for your feedback, Mary Beth. Glad you enjoyed these a...
https://www.eatingbirdfood.com/lactation-bites/comment-page-3/#comment-26058429890275620
In reply to Ellen. Amazing! I am SO glad you are loving these cookies, Ellen. Tha...
https://www.eatingbirdfood.com/pistachio-cardamom-cookies/comment-page-2/#comment-26058429890275619
In reply to Paige Young. Hi Paige - I haven't tested this recipe with protein powder. A...
https://www.eatingbirdfood.com/sweet-potato-muffins/comment-page-1/#comment-26058429890275618
In reply to Kathryn. Hi Kathryn - I am so sorry to hear this did not turn out for y...
https://www.eatingbirdfood.com/cottage-cheese-ice-cream/comment-page-4/#comment-26058429890275617
it turned out salty and frozen with ice chunks not creamy
https://www.eatingbirdfood.com/cottage-cheese-ice-cream/comment-page-4/#comment-26058429890275616
In reply to Brittany Mullins. If I wanted more protein and wanted to add unflavored pro...
https://www.eatingbirdfood.com/sweet-potato-muffins/comment-page-1/#comment-26058429890275614
Delicious and very rich, with my favorite ingredients, especially cardamom! I suggest less sugar for those who don't like very sweet cookies; I cut it to 1/2 cup.
https://www.eatingbirdfood.com/pistachio-cardamom-cookies/comment-page-2/#comment-26058429890275611
This recipe was too sweet for me (dates are already a sweet base and the honey pushed it over the edge), but I like the consistency and ingredients. I'll experiment with leaving the honey out nex...
https://www.eatingbirdfood.com/lactation-bites/comment-page-3/#comment-26058429890275610
Coconut cookies, black bean brownies, crunchy granola, I love , these are keepers. I better now, no more meds, gluten free healed my graves disease
It taste just like the cookie. So yummy!
https://www.eatingbirdfood.com/samoa-cookie-protein-shake/comment-page-1/#comment-26058429890275605
So delicious and creamy! I used roasted unsalted cashews instead of raw (because that is what I had in hand), frozen butternut squash to cut down on prep time (since it’s blended anyway this wo...
In reply to Brittany Mullins. Could this be made in just one or two layers of 4 or 6 inch round p...
https://www.eatingbirdfood.com/smash-cake/comment-page-1/#comment-26058429890275602
Love this chicken salad with tarragon. So much better than your ordinary chicken salad. I omitted the raisins (not a fan), added toasted walnuts and a lot more mayo as I like my CS saturated.
https://www.eatingbirdfood.com/tarragon-chicken-salad/comment-page-1/#comment-26058429890275590
Could I replace almond milk with oat milk? And which vegan protein powder to use? Orgain vanilla plant based?
This is soooooo good!! Might be the best granola I’ve ever had. Love it. I might drop the sweeteners just slightly next time.
https://www.eatingbirdfood.com/granola/comment-page-1/#comment-26058429890275546
In reply to Ash. Hi Ash - I have never had an issue with parchment paper catching on fire,...
https://www.eatingbirdfood.com/cloud-bread-pizza/comment-page-1/#comment-26058429890275542