In reply to Abbe@This is How I Cook. The bacon flavor is pretty subtle actually. But it does lends an ever so slight mea...
https://www.eatthelove.com/mussels-and-fries/#comment-120372
You are rockin' it with this NaBloPoMo whatever! I love mussels and fries and make them a few times a year. You are right that these always impress. And i love your ratio of potatoes. 1 1/4 lbs p...
https://www.eatthelove.com/mussels-and-fries/#comment-120249
Just had that for brunch last week at Le P'tit Laurent. One of my all-time favorite meals.
https://www.eatthelove.com/mussels-and-fries/#comment-120141
Why do I never cook shell fish at home? I only seem to eat it at restaurants. Ok, you've inspired me as well. I think I need to head down to Blue Water Seafood market in S.D. and check out the se...
https://www.eatthelove.com/mussels-and-fries/#comment-120072
I used to live across the street from a French bistro in NYC. Moules frites used to be dinner almost every other night with a side of martinis. I've been craving these lately!
https://www.eatthelove.com/mussels-and-fries/#comment-120062
I remember reading about this french fry method and thinking it was brilliant, but have never actually tried it. It's going on my list! I'm also guilty of rarely cooking from the books on my shel...
https://www.eatthelove.com/mussels-and-fries/#comment-120009
This looks rad...I love mussels.
https://www.eatthelove.com/mussels-and-fries/#comment-120008
This looks amazing, and I can't wait to try it! With not much time on weekday evenings to cook, I need an easy meal to add to my repertoire! Thanks for the inspiration!
https://www.eatthelove.com/mussels-and-fries/#comment-120004