Caraway Cabbage stew has been one of my favorite dishes since childhood. It is a very warming and comforting dish. I especially like the addition of caraway. This caraway cabbage stew with g...
http://www.mykitchenintherockies.com/2018/03/19/caraway-cabbage-stew-with-ground-turkey/
Join me at my friend Sommer’s over at A Spicy Perspective were you will find my recipe for Flammkuchen. This Flammkuchen recipe is a specialty from my home region the south west of Germany ...
http://www.mykitchenintherockies.com/2014/02/20/flammkuchen/
Today I am excited to be guest posting over at my lovely local Colorado friend Karen Harris’. Karen used to live in England for several years and shares her delicious English and American ...
http://www.mykitchenintherockies.com/2014/02/04/rotkraut-german-red-cabbage/
Is there a homier dish than Spätzle and beef goulash? Well, not for me. With cold temperatures and snowy weather outside, sitting down to a plate filled with homemade German beef goulash feel...
http://www.mykitchenintherockies.com/2013/02/24/german-beef-goulash/
Snorkel check, sun dress check, passport check, Sauerbraten check, bathing suit check, Tickets …… what? Non available by high demand this morning? Ya, right. We woke up to the first snow t...
http://www.mykitchenintherockies.com/2012/10/05/german-sauerbraten-made-with-beef-short-ribs/
Pork Tenderloin with green peppercorn sauce is a very traditional German dish and one of my husband’s very favorite. Unfortunately I haven’t made it for him in forever. Somehow some recipes j...
http://www.mykitchenintherockies.com/2012/03/14/pork-tenderloin-with-green-peppercorn-sauce/
Spätzle is a noodle dish traditionally served in the southern parts of Germany (Swabia or Bavaria). I was first introduced to making Spätzle from scratch through one of my friend’s from s...
http://www.mykitchenintherockies.com/2012/03/05/spatzle-german-noodle-dish/
Don’t we all want to come home to a meal that is already waiting for us? Inviting us into the house with its irresistible smell? Imagine the table is set, the wine pored and the candles are lit...
http://www.mykitchenintherockies.com/2011/09/21/tomato-basil-quiche/
While visiting Berlin my friend Katharina invited us over for dinner to her beautiful apartment in Prenzlauer Berg. Katharina is a wonderful cook, and I was looking forward to what she would crea...
Every Saturday morning after breakfast it is time for me to shop for my weekly produce at my local farmers market. The market isn’t very big, but I like the vendors and the produce they sell si...
http://www.mykitchenintherockies.com/2011/08/09/german-kohlrabi-apple-radish-salad/