Char Hor Fun (Cantonese Fried Flat Rice Noodles) is the Penang version of Kung Fu Chow using uncut or hand torn flat rice noodles. The post Char Hor Fun (Cantonese Fried Flat Rice Noodles) app...
Curry Mee with Yong Tau Foo is an Ipoh specialty with a lighter curry soup. My version of the Yong Tau Foo has ground pork and salted fish. The post Curry Mee with Yong Tau Foo appeared first ...
https://www.malaysianchinesekitchen.com/curry-mee-with-yong-tau-foo/
Asam Laksa Instant Noodles made with Malaysia's favorite noodles for a quick meal. Traditional toppings make this close to the real thing. The post Asam Laksa Instant Noodles appeared first on...
https://www.malaysianchinesekitchen.com/asam-laksa-instant-noodles/
Super tasty and delicious Knife Shaved Noodles Stir Fry with fermented black beans, chili bamboo shoots, and sliced pork. A must try! The post Knife Shaved Noodles Stir Fry appeared first on M...
https://www.malaysianchinesekitchen.com/knife-shaved-noodles-stir-fry/
Not your ordinary Korean Noodle Soup and Fried Spicy Noodles. Made with chewy Rothy Glass Noodles for greater texture and flavor. The post Korean Noodle Soup and Spicy Fried Noodles appeared f...
https://www.malaysianchinesekitchen.com/korean-noodle-soup-and-spicy-fried-noodles/
Serve this warm, comforting, and delicious Ginger Wine Chicken Mee Suah as a meal in itself. Perfect for rainy and cooler days. The post Ginger Wine Chicken Mee Suah appeared first on Malaysia...
https://www.malaysianchinesekitchen.com/ginger-wine-chicken-mee-suah/
Lor Mee (Braised Noodles) comes in a thick gravy topped with slices of pork, tofu, fish cake, and egg served with a dash of black vinegar. The post Lor Mee (Braised Noodles) appeared first on ...
https://www.malaysianchinesekitchen.com/lor-mee-braised-noodles/
This Mee Goreng Mamak is a uniquely Malaysian Indian Muslim creation of fried noodles with a special sauce and fritters. A must try! The post Mee Goreng Mamak appeared first on Malaysian Chine...
This Ramen Chicken Sausage Burger makes a super tasty meal for one using easily available ingredients. Also great for the lunchbox. The post Ramen Chicken Sausage Burger – Dine Solo Episode 6...
https://www.malaysianchinesekitchen.com/ramen-chicken-sausage-burger-dine-solo-episode-6/
This one-pan Homestyle Char Koay Teow with fish cakes and bean sprouts is perfect for a crowd. A time saver and very tasty indeed! The post Homestyle Char Koay Teow appeared first on Malaysian...
https://www.malaysianchinesekitchen.com/homestyle-char-koay-teow/
Easy to put together Kuala Lumpur Style Chee Cheong Fun using prepackaged ingredients. So delicious and it takes only 20 minutes to prepare. The post Kuala Lumpur Style Chee Cheong Fun appeare...
https://www.malaysianchinesekitchen.com/kuala-lumpur-style-chee-cheong-fun/
Kiam Hu Beehoon is fried rice noodles with salted fish, eggs, and kangkung. It is very tasty served with sambal belacan and lime wedges. A must try! The post Kiam Hu Beehoon (Fried Rice Noodles...
https://www.malaysianchinesekitchen.com/kiam-hu-beehoon-fried-rice-noodles-salted-fish/