lemonpi » dessert

(Raw and Vegan Carrot Cake) Nobody panic, I haven’t actually turned my baking blog into the polar opposite of everything that has been posted here for the past couple of years. Well, not perman...

https://blog.lemonpi.net/2014/10/03/7865

(Apple and strawberry crumble) Crumbles. Well, everyone’s made them at some stage of their baking pursuits. My favourite has usually been cinnamon apple, most certainly with an oat based toppin...

https://blog.lemonpi.net/2014/06/30/7850

(Burnt chocolate and caramel custard with mini chocolate Krantz cake) Every once in awhile, an exceptional recipe comes along and fairly quickly without much thought, I find myself returning to i...

https://blog.lemonpi.net/2013/03/13/7485

(Baked passionfruit custard with strawberries and apricot) There are some things I crave occasionally. Peace and quiet is one, cold custard is another. This weekend, I’m getting a good dose of ...

https://blog.lemonpi.net/2013/01/12/7386

Lemon posset, ricotta buttercream cookies We’ve been having a lot of ‘compost’ dinners this week. These meals arise from uninspired conversations I’ve had with our fridge. A cook’s salv...

https://blog.lemonpi.net/2012/08/02/6933

B and I don’t usually make a habit of taking short breaks away. I’ve never seen the point in them. By the time you’ve planned your trip, taken it and then travelled all the way back, you’...

https://blog.lemonpi.net/2012/01/08/6359

-When is the part-time thing happening?, this sous chef asked. I told him I had to wait until the end of the month to hear back from the powers above. -You must feel special. They’ve never done...

https://blog.lemonpi.net/2009/01/08/2017

“I wound up my clockwork sufficiently to tick out onto the waking streets and buzz a newspaper off the sleep-deprived vendor. Like the rest of the poor in sleep of the coming twenty-first centu...

https://blog.lemonpi.net/2008/10/16/1863