In reply to Mike from Austin. Thank you, Mike! I appreciate it.
https://www.dadcooksdinner.com/instant-pot-red-kidney-beans/#comment-103709
In reply to K.S.. I agree with your observation, but now start HERE when looking for recipes and techniqu...
https://www.dadcooksdinner.com/instant-pot-red-kidney-beans/#comment-103708
In reply to Tom Morrill. Both cherry and apple wood are good with duck, I don’t really have a recommen...
https://www.dadcooksdinner.com/smoked-duck-on-a-kettle-grill/#comment-103705
In reply to Mike Vrobel. Hi Mike, I got the 2 ducks thawed this week. I'm going to smoke them this Sunda...
https://www.dadcooksdinner.com/smoked-duck-on-a-kettle-grill/#comment-103702
In reply to Casey. Thank you! I’m glad you enjoyed it.
https://www.dadcooksdinner.com/instant-pot-buffalo-chicken-mac-and-cheese/#comment-103700
Absolutely delicious! Plan to make for carry-in's this summer.
https://www.dadcooksdinner.com/instant-pot-buffalo-chicken-mac-and-cheese/#comment-103699
In reply to Susan. Thank you! I'm glad you enjoyed it.
https://www.dadcooksdinner.com/instant-pot-chuck-steak-with-beer-and-onions/#comment-103685
In reply to Mal. They have given their all to the broth, so they're kind of weak. But, I will pi...
https://www.dadcooksdinner.com/pressure-cooker-browned-chicken-broth/#comment-103684
Can you eat the remaining solids? They look tasty :)
https://www.dadcooksdinner.com/pressure-cooker-browned-chicken-broth/#comment-103682
Made this yesterday. Great recipe! Followed the directions & it was delicious !
https://www.dadcooksdinner.com/instant-pot-chuck-steak-with-beer-and-onions/#comment-103680